دراسات إقتصادية
Volume 25, Numéro 2, Pages 39-54
2025-12-31
La Valorisation Des Ressources Agricoles Régionales Par La Fusion Agritouristique : Retour Sur Les Premières Expériences En Algérie.
Authors : Zaida Wassila .
Abstract
Building connections between agriculture and tourism is crucial for maximizing the contribution of the tourism economy to national development, particularly in developing countries. The purpose of this article is to review the theoretical foundations of the integration between agriculture and tourism from a macroeconomic perspective; to analyze the main obstacles faced by early experiences worldwide; and finally, to examine the impact of agritourism integration on the economic development of regions in Algeria. Our study is based on a literature review and a questionnaire survey for data collection. To measure the impact, we employed multiple regression analysis. The findings highlight several barriers to the development of agritourism in Algeria, mainly those related to the existing legislation and the absence of conventional marketing channels.
Keywords
agriculture ; tourism ; agritourism ; local develoment ; economic and social impact
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